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Abstract
Title
Apan_weekly_Issue_36_page8
Identifier
AR-007-0024
Digital Object URI
Description
This article provides scientific guidance on pest and fungal disease control in pea (matar) cultivation, reflecting mid-20th-century science awareness initiatives aimed at rural farmers. It explains common diseases such as root rot and powdery mildew (bhuri) caused by soil-borne and air-borne fungi. The author recommends planting disease-resistant pea varieties and applying sulphur powder (8–10 kg per acre) during flowering for effective prevention.
Date(s)
04-01-1969
Collection
MPSM Papers
Series
Apan_weekly_Issue_36_page8